Catering Menu

The following is a sample of the fare we can provide for your next party. 
If you would like for us to customize an order to your liking, just ask! 

 PARTY SUBS
15.75 per ft.
(Serves 4-6 people per ft.)

SALADS
Additional dressing 3.95 for 16 oz.
Full tray served with two 16 oz. dressings; Half tray s
erved with one 16 oz. dressing


Full Tray (serves 30)            Half Tray (serves 12)

Antipasto
50.00 (serves 18 as an entrée) | 26.00 (serves 7 as an entrée)

 Green Salad
35.00                                 17.00

PASTA

Full Tray (serves 20-25)            Half Tray (serves 8-10)

Rigatoni, Fusilli, Fettuccine, Linguine, Spaghetti, or Penne
with marinara or meat sauce
69.00                             35.00

Penne Arrabiata
74.00                             38.00 

Baked Penne
79.00                             42.00 

Lasagna
87.00                             43.00

Fettuccine Alfredo
78.00                            40.00 

Beef or Cheese Ravioli
83.00                           42.00

Fettuccine Alfredo w/chicken OR veggies
98.00                          50.00

Pesto Lasagna
97.00                           48.00

 

ENTREES

Full Tray (serves 25) Half Tray (serves 8-10)

Chicken Breast Parmigiana
103.00                           51.00

Chicken Cacciatore
99.00                          50.00

Eggplant Parmigiana
87.00                        45.00 

Sausage and Bell Peppers
87.00                        45.00 

Roast Beef with Mushrooms
107.00                      53.00

 

EXTRAS

Arancini
(Golden spheres of rice, filled with cheese and meat sauce)
30.00 per dozen 

Meatballs
29.00 per dozen

Sausage
29.00 per dozen

Tiramisu
Full  Tray      Half Tray
76.00                 39.00